What It Is and How to Use It
Organic flaxseed oil is obtained through cold pressing to preserve its natural nutritional properties. Sourced from 100% organic flaxseeds, it features a smooth, mildly nutty flavor and is widely used in modern health-conscious diets. It’s an ideal addition to salads, dressings, and smoothies.
Flaxseed Oil Benefits and Uses
• Ideal for use in cold dishes such as salads, dips, and dressings
• Suitable for vegan and vegetarian diets
• A natural source of Omega-3 fatty acids
• Easy to incorporate into smoothies and plant-based recipes
How to Use
• Salads: Drizzle 1–2 teaspoons over raw salads
• Dressings: Mix with lemon juice or vinegar for a natural vinaigrette
• Smoothies: Add 1 teaspoon for extra nutritional value
• Raw applications: Do not heat the oil to maintain its nutrients
Unique Selling Points (USP)
• 100% organic flaxseed oil
• Cold-pressed – no heat used in processing
• Rich in natural Omega-3 fatty acids
• Perfect for healthy and plant-based nutrition
• Comes in a 250ml light-protective bottle
Why Choose Olive n Flower for Your Purchases!!
• Premium-quality organic and Greek products
• Transparent sourcing and responsible production
• Fast shipping and secure checkout
• Trusted by wellness-conscious consumers
• Discover more natural oils here
Frequently Asked Questions (FAQs)
Can I cook with flaxseed oil?
No, it should only be used raw to retain its nutritional benefits.
What does it taste like?
It has a mild, slightly nutty taste with earthy undertones.
Can I add it to drinks or smoothies?
Yes, it’s perfect for smoothies and healthy beverages.
Is it vegan-friendly?
Absolutely. It’s 100% plant-based and ideal for vegan diets.
Customer Reviews
Maria K.
“Perfect in my daily salad. Light, fresh, and healthy!”
Giannis P.
“I add a teaspoon to my morning smoothie. Great quality!”
Eleni S.
“I’ve replaced olive oil in my cold dishes with this – love the subtle flavor.”