Angelica archangelica dried 40gr

Angelica (Angelica Archangelica)

What It Is and How It Works

Angelica (Angelica archangelica) is a fragrant, herbaceous plant with a long-standing presence in European herbal tradition. The dried parts of the plant—mainly roots and leaves—are used to prepare warm infusions with a slightly spicy, earthy flavor. Angelica is often found in traditional herbal blends aimed at daily wellness and balance.

Angelica archangelica Benefits and Uses

• Ideal for herbal tea with an aromatic, earthy taste
• Pairs well with mint, fennel, or lemon peel
• Complements daily herbal wellness blends
• Suitable for gentle consumption throughout the day

Angelica archangelica How to Use

For infusion:
Boil 1 teaspoon of dried angelica in 1 cup of water for 5–6 minutes. Strain and enjoy up to twice daily.

Tip:
Do not exceed the suggested quantity. A small amount is enough for daily use.

Unique Characteristics

• 100% natural dried Greek angelica
• Free from additives or preservatives
• Gently dried to preserve its natural aroma
• Ideal for traditional, fragrant herbal teas

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• Greek herbs from selected producers
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Frequently Asked Questions (FAQs)

What does it taste like?
It has a slightly spicy, aromatic, earthy flavor—perfect for those who enjoy botanical infusions.

Can I mix it with other herbs?
Yes, it pairs wonderfully with mint, fennel, lemon balm, and lavender.

How often can I use it?
1–2 times per day in small amounts is ideal.

Customer Reviews

“Amazingly aromatic – truly special herbal tea.” – Christina D.
“It’s now part of my daily infusion routine. Great quality.” – Petros N.

*The information provided about herbs and their properties is for informational purposes only and does not replace medical advice or consultation.