Black pepper corns
The most popular of the common spices around the world. It is a perennial tropical creeper that can reach 10 meters in height.
Black pepper corns is widely used in cooking and goes well with everything. This is due to its rich taste and strong aroma. It is used in all types of meat and, at the same time, in all vegetables, salads, marinades and sauces in order to give a strong aroma and taste to our dish.
It contains many antioxidants, which strengthen the skin’s defense system and delay aging. Black pepper contains a compound called piperine. It has anti-cancer properties and prevents the growth of breast cancer tumors. The piperine it contains has the ability to stimulate the nervous system and help it function more smoothly.
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