Hot Chili Flakes – boukovo hot 70/30

Hot Chili Flakes – Fiery Flavor, Traditional Heat

What It Is and How It’s Used

Hot chili flakes (also known as spicy boukovo) are made from dried, crushed hot red peppers. A beloved ingredient in Greek and Balkan cuisine, these flakes offer intense heat and a deep red color, perfect for those who love bold, spicy food.

Hot Chili Flakes Culinary Benefits and Uses

Hot boukovo gives your dishes a fiery kick and strong aroma. It’s a natural way to add heat and flavor without artificial additives.

Perfect for: • Meat marinades, grilled chicken, burgers
• Beans, lentils, and traditional soups
• Spicy sauces, pasta, red dips
• Potatoes, eggs, or roasted veggies
• Sandwiches, pizzas, dressings

Pairs great with paprika, garlic, oregano, cumin, and olive oil.

How to Use

• Use ¼ to ½ tsp per portion – adjust to taste.
• Add while cooking or sprinkle on top before serving.
• Blend with olive oil for a spicy topping or dip base.

Unique Selling Points

• 100% natural and intense
• No artificial heat – pure dried chili flavor
• Strong aroma, vibrant color
• Origin: Greece or the Balkans

Why Choose Olive n Flower for Your Purchases!!

• Bold, authentic Mediterranean flavors
• Carefully sourced and dried
• Secure payments
• Fast delivery
• See more fiery spices here

Frequently Asked Questions (FAQs)

Is it very hot?
Yes – it’s quite spicy. Start small and adjust to taste.

Can I mix it with other herbs?
Absolutely. Try it with paprika, garlic, or thyme.

Does it work in sauces?
Perfectly. It adds heat to sauces, soups, and spreads.

Customer Reviews

“Real heat with real flavor. I love it in pasta and lentils!” – Sotiris P.
“Reminds me of my grandma’s cooking – spicy and aromatic.” – Maria E.
“Strong and fresh. Just a little goes a long way!” – Antonis Z.

*All information is for educational purposes and does not replace professional culinary advice.